icon caret-left icon caret-right instagram pinterest linkedin facebook twitter goodreads question-circle facebook circle twitter circle linkedin circle instagram circle goodreads circle pinterest circle

Notes from a Western Life
Ranging Far and Wide on the High Plains and Beyond
Linda M. Hasselstrom's Blog

I See By Your Outfit That You're NOT a Cowboy

Linda at the CPG in 2011.
Photo by Nancy Curtis.
. . .
I was a performer at the 27th Annual National Cowboy Poetry Gathering, Elko, Nevada, in January, 2011. After I returned home I was asked if modern cowboy poets are still largely ranchers and people who make a living from the land, or if they, like the majority of the US population, live in cities or the suburbs.

There's a strict selection process for the National Cowboy Poetry Gathering, so most of the performers are people who really do make a living from the land because that's one of the requirements. But the Western Folklife Center, sponsor of the CPG, is flexible as well-- whereas most participants used to be strictly from the west, we've now discovered there are cowboys in Florida, for example, and some of them come to perform. Moreover, the folklife experts have created links with agrarian grassland peoples all over the world, so each year features cowboys from other countries-- we've had Argentina, Ireland, Australia, and this year was Hungary.

Glaring exceptions, of course, get lots of attention. Like Baxter Black who used to be a country veterinarian but is now a performer. Success, sadly, may mean a person can make more money performing than ranching, so they may quit ranching to perform full time. Baxter Black is one of the rare individuals who has been successful enough to quit his “day job,” and he is known to generously lower his fees on some occasions when doing so will help a community organization.

Many of the performers, though, have to really pinch pennies to come to the gathering, since the pay is not great. We don’t mind, though, because we get a chance to speak with visitors about ranching. Most of us feel we do a considerable amount of education not only during our performances, but while standing in line for a buffet, or working our way through the crowds at the various events. I’ve been threatening for years to write a poem about the conversations that begin in the women’s restrooms, which often lead to exchanges of business cards, and further communication after the gathering. I’m sure that part of the attraction of the Gathering for visitors is the chance to talk with performers and ask questions about the real ranching life.

Many of the people who attend the Gathering are admirers of the life of the working cowboy or cattlewoman. Wally McRae (rancher, cowboy poet and philosopher, an inspiration to me for years because of his work against coal strip-mining in Montana) reminds us that they are our fans, so they want to be like us. We wanted Roy Rogers or Gene Autry pistols when we were kids, too. Thus they dress in cowboy gear: They buy flamboyant boots decorated with carvings in red or blue or black leather. They wear huge, swooping hats adorned with silver, and don’t observe western custom by taking them off during performances so that the audience members behind them can see the stage. They wrap themselves in leather vests, leather jackets, and leather dresses swaying with foot-long fringe. Around their necks are neckerchiefs in every color imaginable and big enough for a bed spread, held in place with silver scarf ties. Some of those folks are wearing gear that cost as much as a pretty good ranch. But remember, says Wally, those are the people who pay the entrance fees and buy the books. They wish they could live the lives we live; they are our groupies.

And some of them may even notice that we don't dress quite as well-- because we can't afford to-- and come away with a clearer understanding of the realities of ranching.

And while many of the audience members are fans of cowboy or rhyming poetry, or of individual poets, I received a great reminder that the interests of the audience are also broadening. When reading my poems “Butchering the Crippled Heifer” and “Coffee Cup Café,” I announced that the two poems had been accepted by Garrison Keillor for his third book of Good Poems about American Life, and the audience cheered.

One of the wonderful things about the Gathering, though, is that no matter who the performers are, it is held in ranch country-- though the town (Elko, Nevada) is now changing because of expansion of the railroad, and a big gas pipeline coming through from Wyoming.

The Gathering and its many sessions, particularly those at the G3 Bar, which is in the old Pioneer Hotel, now the headquarters of the Western Folklife Center, would not exist as it does without the more than 400 volunteers who are recruited from Elko and surrounding towns to hand out programs, drive performers from their hotels to their performances, set up stages, and do all the zillion tasks that makes an event like this work.

The cattlewomen-- both those officially belonging to several organizations, and other ranch women-- make food every single night for the performers at the G3 Bar. Each night before I performed, I could go down to the basement and choose something to eat from huge pans of meatballs, lasagna, spaghetti, salads, pies, and tubs of bottled water, soft drinks and beer-- all donated, and being kept at the proper temperature to be eaten before or after the performance. Many receptions throughout the week are supplied by these volunteer cooks, who are then in the line dishing up the food-- so the feeling of the Gathering remains very much like that of a potluck in a ranch community.

Someone did remark, though, that as the ranches get bigger, the communities get smaller.

# # #

For more information:
The Western Folklife Center website with information about the National Cowboy Poetry Gathering in Elko, Nevada.

The Poetry Page on this website has information about my poems accepted for Garrison Keillor's book in 2011.

back to top

 Read More 
Be the first to comment

O Holy Night on the Prairie: Remembering John Lennon and Others

. . .
Driving to town today to have the stitches removed from another operation for squamous cell skin cancer, I was reflecting on the anniversary of Pearl Harbor day on December 7. And then the announcer noted that December 8 is the 30th anniversary of John Lennon’s death, and I remembered observing a moment of silence for him on the first anniversary of the shooting. Thirty years: George and I had been married a year and were happily settling into our lives on the ranch.

Here is an excerpt from my book Land Circle mentioning that first anniversary, 29 years ago.


O Holy Night on the Prairie

Folks who are used to bustling, fur-wrapped shoppers and greenery hung with lights would see the wide prairie that stretches in front of me as a bleak place to spend Christmas. The grass is a mountain lion pelt-- not one color, but gold, fawn, red, brown, and colors for which no name exists-- blended into each other over the rolling hills. A few limestone outcroppings studded with pale green lichen, and a scatter of white and granite-gray boulders decorate the scene; there are no trees, no green, cone-shaped evergreens that mean Christmas to many. In the deeper gullies, an occasional bare cottonwood shows a white, lightning-stripped trunk against the grass; buffalo berry and plum bushes stand naked in narrow crevices beside ground-hugging juniper bushes blending green and bronze.

In the eastern distance are the Badlands, pink, gray and blue spires a finger's width above the horizon, made higher this morning by mirage which is rapidly spreading, to disappear as the sun comes up dull gold. To the west rise the Black Hills, a handsbreadth of tree-covered hills, rising in five distinct ranges and glowing blue in the morning light.

Here, while Christmas songs play on the pickup radio, I see nothing at all to remind me of the season. The grass is short, because we graze these distant pastures in summer, and bring the cattle closer to home in winter. I am making a last survey, picking up salt blocks and fence panels, to be sure gates are closed against the neighbor's buffalo. When I turn homeward today, I will be shutting the door on this part of the ranch until spring, when we'll bring cows and young calves here to graze through the summer.

A coyote slips down a draw, glancing back over his shoulder. Except for his quick movement, a flash of white at his throat and a nearly-black ridge on his spine and tail, he would be invisible against the grass. My eye catches movement again, and I turn to see thirty antelope run over a hill, white rump-patches flashing. One pauses, silhouetted against the sun.

The gray limestone of Silas Lester's house has descended a little more toward the ground this year; the blank windows look like half-shut eyes. The house was never finished; dry years came, and Silas sold his land for two dollars an acre to my grandfather, who took the risk and stayed. The spring Silas found and enlarged still runs gently from the hillside, into a tank George and I dug into the hillside and covered with wood chips to keep the water from freezing. I open the gate to it, so the wild animals can safely drink, and leave a few chips of salt nearby; a really thrifty rancher would take them home to the calves, but I like to think of the antelope and smaller creatures-- porcupines, skunks, mice-- enjoying the rare treat of salt this winter.

Another year has passed. Some years George and I made this final trip in deep snow, laughing as the pickup plunged into a drift, apprehensive when it dropped too deep and the tires spun. We've shared picnics here under the talking leaves of the cottonwoods in summer, shoveled together when the pickup was stuck in winter. Feeling a little foolish, we shut off the motor and observed a worldwide moment of silence in honor of John Lennon a few years ago, then sang his songs on the way home, and didn't feel foolish at all.

The chores we did together I now do alone. The Christmas songs on the radio mean the solstice is near, when the days will almost imperceptibly begin to lengthen. Now the sun has risen far south; it will make a shallow arc in the southern sky all day, and the moon will shine in the south windows of the bedroom tonight.

We started a tradition a few years ago, when Michael came in a dry summer with a trunkload of fireworks; it was too dry to shoot them then, so we saved them for his winter visit, and fired them on New Year's Eve. Last year, I did it alone; this year, I may invite friends to share the ritual. On Christmas Eve I will join my cousin and his wife and their children, one my godson, in church. I attended the same church when I was five years old, and my mother sang in the choir. It's famous for its massive organ, and as the tones swell into the familiar "Oh Come, All Ye Faithful," I-- who have been anything but a faithful churchgoer-- will find myself in tears. The organ tones express to me the largeness of the land, rising over the small minds and bodies of the people who live upon it.

Slowly, as Christmas passes, snow falls, grouse mate with bell-like calls in the winter night stillness, the days will grow warmer, and spring will come. If we get spring rains-- which have not come for three years-- the tawny grass will show a hint of green at the roots in April and by June the hills will be rich with new life.

"I believe in the Israelite," sings a low voice on the radio, backed by the sound of bells, and I wonder. Surely no one who sees the seasons turn as I do, who observes the prairie's stillness in this season of rest, and the inevitable coming of spring life, summer's lushness, the harvests of fall, and the chill of winter again and again, can fail to believe that all is arranged as it should be. That no matter how great are our personal sorrows, the world is proceeding in an orderly fashion. That we are all part of a great cycle, and our job is to help the earth in its turning, to keep it pure and beautiful and clean for those who will surely come after us.

# # #

Land Circle: Writings Collected from the Land was published in 1991 by Fulcrum Publishing, Golden, Colorado.
This essay appears on pages 171-173 in the original edition, and on pages 191-194 in the Anniversary edition of 2008.

For more information:
Read all about my book Land Circle on this website page.

back to top
 Read More 
Be the first to comment

Why Allow Uranium Mining?

. . .
Why should the residents of South Dakota and eastern Wyoming allow uranium mining? Why should we allow a group of small Canadian companies to mine uranium in our neighborhood, potentially damaging our water, our economy and our health far into the future?

Uranium is used for nuclear power and to make nuclear weapons. The largest current markets for uranium for nuclear power are China and India. The companies that want to mine uranium in the Black Hills region are mostly small, Canadian companies.

According to information presented by the Clean Water Alliance, at least four companies are now active in the Black Hills, intending to do in situ leach uranium mining, in which leaching solutions are pumped underground into uranium deposits. The solution dissolves the uranium which is then pumped back to the surface for further processing. In situ leach mining can only be done directly in groundwater.

At least 169 abandoned uranium mines exist from previous mining in the Black Hills; most have never been cleaned up.

# # #

For more information: (or to donate)

the Clean Water Alliance website

write to PO Box 591, Rapid City, SD 57709

back to top

 Read More 
Be the first to comment

Cool Water Hula

. . .
I urge everyone to visit this site; the Cool Water Hula exemplifies my favorite kind of political action about difficult topics: it’s filled with good will, humor, and beauty. The Cool Water Hula originated in 2000 to call attention to the biggest superfund site, the Berkeley Pit, filled with contaminated water from one of the nation’s many bouts of energy-related greed. The Cool Water Hula, as our friend Kristi Hager explains, tells a new story.

# # #

Background:
The Berkeley Pit was once part of a huge open pit copper mine near Butte, Montana. When mining shut down in 1982 the pit was allowed to fill with water (groundwater and surface runoff). The water is toxic from leaching through the mined area. In the fall of 1995 a large flock of migrating snow geese landed on the contaminated water of the Berkeley Pit. 342 died.

Butte artist Kristi Hager combined the Hawaiian sacred hula dance with the song "Cool Water" made famous by Sons of the Pioneers (you know the song-- "All day I face the barren waste without the taste of water, cool water . . .”). In July, 2000, and again in July, 2010, she gathered a group of people on the rim of the pit, all wearing white shirts and water-blue fabric sarongs, to sing and dance the Cool Water Hula.

"It's a prayer -- to teach us to care for water," Hager told Marga Lincoln, writer for the Ravalli Republic newspaper in June, 2010.

For more information:
Cool Water Hula blog with YouTube video demonstration
June, 2010 article on the Ravalli Republic website

back to top

 Read More 
Be the first to comment

The Power of Daily Writing

. . .
Chris Valentine (who had the essay “Down Gravel Roads” published in the anthology Crazy Woman Creek, of which I am an editor) just sent me her calender of writing prompts, The Power of Daily Writing. Her practical answer to the wail, “I just don’t have TIME to write!” suggests that you can find ten minutes a day, and that if you write for only ten minutes every day for a year, you will have written a great deal.

I’ve seen a lot of writing suggestions, but Chris presents ones I’ve never considered-- write about vines; make a list of what you can smell; your first vacation; Washington DC. I’m not giving any more of these away. The calender is at Homestead House, so take a look if you come for a retreat, or you can order your own.

And here's another idea for keeping the writing flowing. Amy Kirk, a rancher and writer from Pringle, South Dakota, has set herself a blog topic for each day of the week. Here's her list:

Monday: anything and everything about her writing life
Tuesday: about family, traditions, etc.
Wednesday: oddball stuff about herself
Thursday: stuff about rural life, ranch life, SD, the Black Hills, Pringle, and the surrounding area
Friday: a recap of their week, or wrecks if they have any with cows, equipment, and such
Saturday: informative or related resources about agriculture, farming/ranching, & the beef industry
Sunday: a surprise/whatever she wants to talk about

As I have repeatedly said, if you write every single day-- no matter what you write-- you will be a better writer at the end of the year than you are at the beginning.

Now go boot up that computer or grab your pen and paper and start writing.

# # #

For more information:
Amy Kirk's blog called Ranch Wife's Slant

To order the calendar The Power of Daily Writing
Send $13.50 (which includes postage) for each copy you want, to:
Christine Valentine
Box 547
Birney MT 59012

back to top
 Read More 
Be the first to comment

Never Discard a Written Draft, or Finding Metaphor in Harvest

Tomatoes on the food dryer.

. . .
Several people have just written emails to tell me that this morning, September 29, Garrison Keillor read an old poem of mine, “Clara: In the Post Office,” on Writer’s Almanac. I got to hear him the first time he read the poem, not long after my book of poems Roadkill was published; I believe this may be the third time he’s read it, so it’s good to know he likes it. I’m sorry that the “buy now” link on his website leads only to Amazon.com, but at least readers will see the titles of many of my books. And I was inspired this time to send him a copy of a newer book of poetry, Bitter Creek Junction, hoping that he might like something a bit more recent.

All this fits in with what I was thinking this morning about the value of saving drafts of everything you write. While Keillor was reading an old poem of mine that still inspires him, I was crumbling some oregano I dried in 2007, putting it into a jar to put in my kitchen spice rack. The oregano smells strong and fresh, much better than anything I might purchase-- and probably was harvested more recently.

In the spring of 2008, we moved back to the ranch, so my oregano was newly started. I harvested some in 2009, but not much, allowing the plants to grow and become more vigorous. Now they are not only strong in their first location, but I’ve moved them to an herb garden, so I should be able to harvest a lot next year-- but I still have a jar or two of the 2007 left, so I won’t have to buy any.

I planned ahead for this hiatus of herb harvest: my herbs in Cheyenne were vigorous, and I knew we were moving, so I spent a lot of the fall of 2007 cutting stems and hanging the plants from the curtain rods in my sewing room in the old house, where they received considerable heat during the long fall days. I planned ahead, and am reaping the rewards.

Writing doesn’t always allow me to plan ahead, but it has taught me to save, so I can see a metaphor here. My journal goes with me everywhere, and I am constantly taking notes. I don’t always know what those notes will become in my writing. Maybe they will be nothing, just notes taken about something I was doing or thinking. But sometimes, I find that a thought leads me back to notes taken on a particular day, and I draw details out that become a poem, or a paragraph in an essay.

In the same way, I dried that oregano in 2007 not knowing what it would become, but knowing I’d use it. This morning I added some to tomato sauce I am making from some tomatoes that have been ripening in the basement since I thought we were going to have a frost a week or so ago. (Meanwhile, on the plants, more tomatoes are ripening; the thermometer has dropped to 38 degrees, but no lower.) The food dryer was built by my husband George using plans purchased from Living Foods Dehydrators (he built the food dryer long before they had their DryIt.com website!). Made of plywood and plastic screen suitable for food preparation, it is heated by 4 lightbulbs wired so they can be switched on individually to adjust the heat.

Today I’m also drying zucchini; a friend gave me more than we can use fresh. I sliced them evenly, arranged them on several wire trays in the dryer, and switched on all 4 light bulbs. The temperature outside is a cool 62 degrees, so I moved the sliding top of the dryer almost closed, and keep checking the thermometer on the top shelf. I like to keep the temperature between 90 and 110 degrees for most-efficient drying. The dried chips will be great for winter snacking, or I can add them to soups and stews.

Besides making several gallons of tomato sauce, I’ve dried pounds and pounds of tomatoes, though they are a little trickier than many vegetables because of their high moisture content. I slice them as thin as I can, laying the slices on an old oven grill over a bowl in the sink, so some juice drips out of the slices. I catch the juice in a bowl and drink it or use it in soup.

Then I spray the screened trays with oil, or lay sheets of Teflon paper (available from Living Foods Dehydrators) on the trays, alternating sides to improve air circulation. I’ve found that the tomatoes don’t darken if I don’t put them on the bottom two trays. I keep the temperature high for a day or two, sometimes three. Some folks season the tomatoes with spices or salt. (The book Dry It You’ll Like It, also available at DryIt.com, offers good information on drying practically anything.)

Our dry climate certainly helps the dehydration process, though since the food dryer is close to my washing machine, I usually avoid hanging wet clothes on the indoor clothesline while I’m using the food dryer. The finished slices taste intensely of tomato, and look like stained glass.

I’ll confess to not liking any incarnation of green tomatoes I’ve ever tried, and I do believe I’ve tried them all. Instead, I ripen tomatoes on the vine or in newspaper-lined boxes in the basement. When I find tomatoes too grasshopper-gnawed or damaged to use, I toss them into the compost. So not a tomato is wasted.

Similarly-- back to that metaphor I’m working on-- I often look into my poem draft binder and find a fragment of a poem that didn’t work. But because I haven’t thrown it away, I can look at it again. Sometimes my attitude has changed, or I’ve gotten more information; I can often resume work on an idea that may be years old, and nurture it into completion.

# # #

For more information:

Website for The Writer's Almanac to read my poem "Clara: In the Post Office."

Although my book Roadkill is now out of print, "Clara" may be found in my book
Dakota Bones: The Collected Poems of Linda Hasselstrom

Living Foods Dehydrators website www.DryIt.com

back to top

 Read More 
Be the first to comment

The Amazing Benefits of Grassfed Meat

. . .
I’ve just read a great article by Missoula, MT, author Richard Manning (eight books, including Rewilding the West, Against the Grain and Grasslands) in the November/December 2009 issue of Grit Magazine, pp. 36-39. The title says it all: “The Amazing Benefits of Grassfed Meat: A profitable model brings healthy beef to market.”

“For years now,” Manning begins, “I have been fascinated by the permanence and healing power of grassland. If we respect the great original wisdom of the prairies, I’m convinced we can heal the wounds inflicted on the American landscape by industrial agriculture.” Manning explains that he first considered this possibility when a friend decided to raise bison, but soon realized it worked just as well [or better? Adds Linda] with cattle. Now there is diverse collection of people across the nation raising grassfed beef and dairy.

And, says Manning, “Powerful solutions self-replicate. Like viruses, they creep from one farm to the next, eventually exploding in exponential growth. They scale up.” And grassfed beef production, he believes, is poised to scale up.

“It is not unrealistic to expect that we as a nation could convert millions of acres of grain fields (plus millions of acres of land in federal conservation programs) to permanent pastures and see no decline in beef and dairy production in the bargain."

Among the benefits of permanent grass pasture Manning notes are the following:
--- a more humane livestock system,
--- a healthier human diet
--- less deadly E. Coli
--- elimination of feedlots
--- more wildlife habitat nationwide
--- enormous savings in energy
--- virtual elimination of pesticides and chemical fertilizers on those lands
--- elimination of catastrophic flooding that periodically plagues the Mississippi Basin, and, “most intriguingly,” says Manning,
--- a dramatic reduction in greenhouse gases.

Manning discusses The American Grassfed Association, a network of almost 400 graziers, with examples of how these families operate. He supports each of the points on the list above.

“We are slowly learning,” says Manning, “that human enterprises work best when they mimic nature’s diversity.” At first, he suggests, many organic farmers believed this meant vegetarianism. But organic farmers found out “the hard way” that they could not make their operations balance out-- either biologically or economically-- without animals, just as nature provided.

# # #

For more information:
Website for Grit Magazine
For information about grassfed animals see the website for the American Grassfed Association
and the website for Eat Wild

back to top

 Read More 
Be the first to comment

Heat Wave on the Highway

. . .
Here is a follow-up to my blog about Fan Conditioning-- an excerpt from my book Land Circle.

This is the essay as it appears on my computer; copyediting may have changed it in small ways when it appeared in Land Circle, pages 261-263 in the original edition published 1991, pages 291-294 in the Anniversary edition of 2008.


Heat Wave on the Highway

Not long ago, I was speeding down highways in a seventy-mile-an-hour crosswind, my hair tangling in my glasses, spitting bugs from my teeth, and pulling bee stingers from my bare knees, while radio voices agreed the temperature was 105 degrees. I suddenly realized why people stared as I staggered into the ladies' room at rest stops to scrape bug juice off my glasses. I realized why people looked startled when I stuck my entire head under any faucet I met. I realized why I was seated next to the kitchen door even in truck stops. The door beat a rhythmic tattoo on my shoulder as waitresses dashed in and out. My ears quivered with shouts: "Roast one for three, Mac; hold the mustard on the doggie."

I'm the last one. I'm the zoo specimen, the relic, the survivor who may be captured, dissected, and interviewed. Driving to Devils Lake, North Dakota, I've passed 2,342 cars, trucks, campers, and busses, and several dozen monster tractors growling in roadside fields. I also met eighteen motorcycles with riders peering grimly through windshields decorated with dragonfly wings. Only eighteen of those vehicles didn't have air conditioners.

In fact, I'm not sure some of the motorcycles weren't air-conditioned. The modern machine has radio headphones, tape players, wraparound windshields, and so much other gear that the riders may have weather control, too. Or else those black leather outfits are fiendishly clever refrigerators; how else could they stand the heat?

The air smothered my nostrils with the odor of hot rubber, touched my taste buds with rotting silage and overheated fish; swathed me in fine dust, ashes from a prairie fire, stinging herbicides. I smelled ammoniac cow manure, choking diesel exhaust, the sharp tang of oil wells and aging roadkills, delicious roasted-on-the-stem sunflowers, nourishing vegetable gardens, peppery marigolds, resinous pine trees, bracing sagebrush, newly cut lumber, piny smoke from timber fires in a distant national park, acrid gum weed and goldenrod, sour sweat, cigarette smoke, tarred roofs, brake and radiator fluid. My unprotected skin felt blasts of hot air from the underside of passing trucks, the chill of a river bottom in arid butte country, and the slimy humidity of a swamp. My face was stung by biting gnats, my arms and knees by bees. My left arm has the distinctive red chevron of folks who drive with an elbow out the window, a once-common badge of honor now rare. Come to think of it, my elbow is probably rare as well, or possibly medium-well.

My nose quivered and sneezed and twitched all day long. My brain was busy sorting, identifying, and cataloging scents--when I wasn't counting cars. I was never bored; I was too busy being alive. But I was alone in sensing that rich tapestry of pasts, presence, and futures. I was the only person to realize a pocket of cold air swept across the highway near Bismarck, making the grass shiver for an instant, causing a horse to turn its nose north and think of winter. I experienced life today more nearly the way animals experience it all the time: as a total sensory experience, washing over my entire body, brushing every nerve, stimulating every inch of skin and each hair follicle, awakening old instincts long before my brain could make sense. All the other drivers sat in gleaming metal boxes that distinctly resemble ornate coffins, and breathed dead air sanitized for their delicate nasal passages.

I'm the last of a noble race of hardy men, women, and children who struggled to reach these plains as pioneers, walked behind a team dragging a plow through the tough soil. They are our ancestors, part of us, but we have consigned their experiences and triumphs to history, and grimace to think of their hardship. Great Plains dwellers once proudly scorned air conditioning in our houses and cars. We sneered at people rolling down highways with windows closed and frost on the dashboard. We pitied them; they were only tourists; they hadn't the strength for our heat. We thrived on it, climbed on clattering tractors that literally boil to gather hay on 110-degree days. We commented that folks with air conditioning can't smell blooming alfalfa, the green tonic of fresh-cut hay, hear meadowlarks and redwing blackbirds trilling from fenceposts. An old plains joke said a real farmer could taste the difference between Texas and South Dakota dust; we proudly compared flavors blowing through open windows wherever we drove. Now only I am left to tell the tale.

I'm no hero; I surrender. Since one can't quickly air-condition one's aging foreign car in the middle of North Dakota, and I couldn't give up my open window, I improvised. I created an air conditioner by filling a plant mister with water. Now I air-condition myself: squirt my hair, blouse, skirt, ankles, and sandaled feet. The hot wind does the rest, changing my personal climate in seconds from tropical to temperate.

My air conditioner has unique advantages; almost anyone can afford it. It's portable-- I take it with me when I walk the dog-- and cheap to repair or replace. It even has luxuries: I can wash windows, water my dog, and shoot flies buzzing against the windshield. I can soothe an itching foot without taking my attention from the highway, or cool bee stings. Try that with yours. Owners of air conditioning often whimper about cold heads and hot feet; I can independently cool selected portions of my anatomy. I've considered taking revenge on any passersby who burst into hysterical laughter by firing a stream of water to blotch their dusty windows.

Every new invention has disadvantages; I plan stops to avoid strolling into a cafe dripping water, and one truck driver laughed so hard he nearly drove into the ditch. Like all inventors, I'm sure I can overcome these minor obstacles.

# # #

For more information:
Read all about my book Land Circle on this website page.

back to top

 Read More 
Be the first to comment

Uranium Mining Delayed for Further Study

. . .
The Custer County Chronicle reports on August 11 that the plans of Powertech Uranium to mine near Dewey, South Dakota, have been put on hold. A Nuclear Regulatory Commission (NRC) panel has accepted several contentions put forth by petition groups. The panel decided that these contentions warrant further review, so the “arguments will now be analyzed at a technical level,” says the Chronicle.

Petitioners and Powertech will both use expert witnesses to argue their cases, primarily in writing, according to the NRC. No timeline on when the evidentiary hearing will occur has been announced. Powertech may also file for dismissal of the motions. If the contentions stand, they will be reviewed by committees appointed by the president, and any decision could be appealed to federal courts.

Consolidated Petitioners, including author Dayton Hyde who operates the Black Hills Wild Horse Sanctuary near Hot Springs, put forth 11 contentions, three of which were accepted by the panel.

These include arguments --
-- that Powertech’s analyses of baseline water quality and aquifer confinements are inadequate,
-- that the lack of confinement of the host Inyan Kara aqueduct could lead to hazardous effects to the broader public if heavy metals like uranium or radon leach into the groundwater, and
-- that the application does not adequately cover the protection of historical and cultural resources of the region.

The Oglala Lakota Tribe put forth 10 contentions, four of which were accepted.

These include the arguments --
-- that Powertech’s application fails to address adequately the protection of historical and cultural resources,
-- that it fails to adequately determine baseline groundwater quality,
-- that it fails to demonstrate Powertech’s abilities to contain fluid migration, and
-- that there is an inadequate analysis of groundwater quantity impacts.

Powertech’s application for a license to perform in situ leach uranium mining in Fall River and Custer Counties is now available for public review at the Hot Springs Library, Custer County Library, Oglala Sioux Tribe NRC Agency, and the Math, Science and Technology Laboratory of Oglala Lakota College.

# # #

For more information:

For more on Powertech’s poor record of protecting the environment, see Powertechexposed.com

the Clean Water Alliance website

Dayton Hyde’s Black Hills Wild Horse Sanctuary


back to top

 Read More 
Be the first to comment

Fan Conditioning

. . .
I believe people should adapt to their environment, adjusting themselves to the climate in which they live, rather than trying to force nature to suit their whims. Air conditioning is one example of how we twist nature, using huge amounts of energy to create an artificial environment.

A friend recently sent me a news item about a Salina, Kansas, author, Stan Cox, who has made news by refusing to use air conditioning even when temperatures rise to 105 degrees and cattle are dying. (The cattle are dying because they are confined in feedlots; cattle left to roam on our ranch have no trouble with those temperatures, because they spend the day by alternately standing knee-deep in a stock dam or lying on top of a breezy hill chewing their cud. And see Pasture Perfect: The Far-Reaching Benefits of Choosing Meat, Eggs, and Dairy Products from Grass-Fed Animals by Jo Robinson for information on the unhealthy stuff those cattle in feedlots are eating before they appear in your local supermarket in plastic wrap.)

Stan Cox hasn’t turned his air conditioner on since 1977 He and his wife, Priti Gulati Cox, an artist, use fans to cool their rooms. They move around the house and yard in the opposite direction of the sun’s rays, staying in the basement or in shade.

Cox is the author of Losing Our Cool: Uncomfortable Truths About Our Air-Conditioned World (and Finding New Ways to Get Through the Summer). He says, "In a country that's among the world's highest greenhouse-gas emitters, air conditioning is one of the worst power-guzzlers. The energy required to air-condition American homes and retail spaces has doubled since the early 1990s. Turning buildings into refrigerators burns fossil fuels, which emits greenhouse gases, which raises global temperatures, which creates a need for -- you guessed it -- more air-conditioning."

He adds that air conditioning has helped turn suburban neighborhoods into dead zones; people’s interaction with their neighbors and with nature is almost nonexistent because no one goes outside. Meanwhile, in the American Sunbelt, for example, a husband and wife may get up in a 3,000 square foot air-conditioned house, get into two air-conditioned cars and commute to an office block that has cooled all night in preparation for the workday while their 24,000 cubic feet of living space is being cooled with nobody in the house.

One of the results, says Cox, is that between 1993 and 2005 our use of electricity [in the U.S.] for cooling residences and retail space doubled over that period and that, over that same period, more or less, we doubled our use of petroleum energy used in cooling automobiles.

Furthermore, he suggests that spending most of our time in a zone where the body doesn’t have to work hard to stay warm or cool could contribute to obesity. And there’s some evidence people eat more when they are cool. Instead of staying outside in summer, many people now stay inside, where activity is more sedentary.

After Cox was interviewed, many commentators wrote angry emails against his viewpoint, including predictions that the economy of the U.S. would collapse and thousands of people would die without air conditioning. When his ideas were mentioned in The Washington Post, he received 67-pages of angry emails, including death threats.

Cox notes that builders of new homes often ignore opportunities for passive cooling; a lot can be done with landscaping, with insulation, extending the eaves of houses, and other instances of planning ahead. Older homes sometimes are more easily cooled without air conditioning because it wasn’t available when they were built, so these homes often have more insulation. Some modern homes and office buildings have windows that don't even open whereas in older homes windows were properly placed for cross-ventilation. A modern home may not have a basement to supply cool air to the upstairs in the evening, and some older homes have attic fans or swamp coolers. Consider your own situation, research the possibilities, and see what you might do to eliminate or reduce your use of air conditioning.

Because of all this uproar, I’ve decided that by “fan conditioning” my homes, I’m not only reducing costs but being incredibly brave. Both my own home and Homestead House (where I conduct writing retreats) are fan conditioned.

Homestead House is well-shaded by trees, which helps keep inside temperatures down. My home, Windbreak House, is not. Because we are concerned about prairie fire, our nearest trees are too far away to cool the house. Yet this method works to keep both houses at comfortable temperatures during the hottest summer days. To be honest, I must admit that the thermometer has not registered triple digits since sometime in August, 2007, more than 1080 days without temperatures over 100 degrees. And while I have experienced many days of 100 degrees and above here, they are usually in July and August, and the humidity is usually low.

Fan conditioning a home begins with shutting windows and pulling shades early in the day, especially on the sunny side of the house. Trap cool air inside, and keep warm air out. Do this early! If you are an early riser, try shutting windows before the sun rises. By eight a.m. on warm summer days, the temperature in the house has already climbed 10 to 20 degrees from its overnight low. To test the truth of this statement, open a window in the sunshine and feel the hot air flowing in.

During the day, if the house gets warmer than is comfortable, use fans to move the air around inside the house. Fans cannot cool the air, only move it. Pointing a fan directly at you cools because it evaporates moisture from your skin. Drink plenty of water on hot days; dehydration also makes you feel warmer. You might drape a wet towel over a fan, or place a bowl of water in front of it, to put more cool moisture into the air.

Remember, though, that fans use electricity, and increase energy use and costs. Moreover, the heat given off by the fan motor increases the heat of the room. In a small room, with windows and doors closed, the heat is easily felt.

Try dampening a scarf and tying it around your neck and head; evaporation will cool you even without a fan nearby. Or soak your shirt in lukewarm (not cold) water, wring it thoroughly, and put it back on. Spray your head and clothing with water from a spray bottle. (This cooling method is portable, too; see my “Heat Wave on the Highway” in Land Circle.)

Since the body radiates heat from hands, feet, and face, cooling any of these will help cool your body; soak your bare feet in a tub of cool water. Natural fabrics (cotton, silk) wick water away from your skin better than nylon, polyester or other synthetics. If you’re going outside, wear lighter colors since dark colors absorb heat. And covering up with loose clothing, long sleeves and long skirts or pants, as citizens do in Middle Eastern countries, may keep you cooler because your skin is shaded; covering your skin also helps prevent skin cancer. And the spicy foods popular in warmer countries is part of a natural “air conditioning” system: eating them increases perspiration which cools the body by evaporation.

In late afternoon, when windows are in shadow, compare the inside and outside temperatures. Only when the air outside is cooler than that inside should you open the shades and windows.

Place a fan in a west-facing window in late afternoon, blowing out; this will help draw cool air inside from the east side of the house and from the basement. Close the window firmly on the fan to keep it from rattling itself out of the window, or buy fans made to fit windows. Later, you may wish reverse the flow, blowing cool air in.

One source says you can speed the house’s cooling by opening cupboard doors at night, too; cupboards store the heat. Turn off unnecessary lights and other electrical equipment; TVs, computers-- they all give off heat.

Windbreak House doesn’t have a clothesline (yet), but I frequently air blankets and pillows and dry laundry by hanging it on the deck railings. We often use the Homestead House clothesline-- refurbished since my mother used it-- to air out blankets and throws between retreats. Some neighborhoods ban these devices as “unsightly,” thus making it actually illegal to save energy and get fresh air while doing laundry.

But that’s another rant.

# # #

For more information:
Search the term "clothesline ban" or see the following websites
Earth911 website
Care2 website

For information about grassfed animals see the website for the American Grassfed Association
and the website for Eat Wild

back to top

 Read More 
Post a comment